All Recipes

Chicken feet with lemon

Because children like to eat. It's too expensive to buy outside. They don't think they're addicted to it. So they learn to make lemon chicken feet.

20 Steps

Steamed green bean sprouts with beef rolls

It turns out that beef rolls and mung bean sprouts can be steamed. They taste good. You can try them.

6 Steps

Family oven staff II - original classic staff (powder T65)

On May 19, 2018, the master first taught me the formula given by the staff on wechat. I use this formula to practice once a week. I have practiced for about half a year. 20 times. Later, I made all kinds of change sticks for other flour, formula... ...

14 Steps

Family oven baguette 3 - original classic baguette (domestic high and low powder)

This recipe is only used to record the photos of the domestic powder staff. For the detailed process, please refer to the recipe of FA Fen FA stick. The links of the recipe are as follows - 1. The operation difference between the domestic high a... ...

5 Steps

Salted duck eggs with oil

I believe that many people have the memory of childhood taste buds. That memory will never be forgotten. Let's work together to find the taste of childhood.

3 Steps

Hand rolled noodles (favorite tomato, scrambled egg and marinated noodles)

I like to pursue the fresh experience. Go to see the scenery I haven't seen. Taste the delicious food I haven't eaten But my favorite is still a few home-made meals that my grandfather taught me when I was a child. Tomato and egg hand rolling no... ...

14 Steps

Pan helmets with salted vegetables in oven version

Salted vegetables are made by mom. You can make your own dishes.

9 Steps

Steamed egg

After the epidemic, we got a lot of eggs back from the countryside. So recently, more and more eggs have been steamed. From failure to failure, it's almost OK now. Children can always eat light.

4 Steps

Fat reducing soup

Recently, my husband and I ate too greasy. Making a bowl of fat reducing soup is easy to learn and digest.

7 Steps

Garland glutinous rice breakfast bag

The reason why food is called delicious food is not only delicious but also good-looking. This garland glutinous rice breakfast bag is nutritious and delicious. The beauty control must not be missed. The formula adds glutinous rice flour. The ta... ...

11 Steps

Different fried eggs with sophora flower

It's time to eat sophora flower. Actually, there's no gold content in this dish. It's OK to fry eggs. But after playing a trick, you can make this seemingly ordinary dish more fragrant and colorful. Of course, the taste doesn't change. The fragr... ...

14 Steps

Braised soft meat

It's just a chance to make soft noodles and fire them. Some time ago, I made bread. I fermented a pot of refrigerated yeast head. I only used part of it to make bread. I don't want to freeze the rest of it. There's steamed stuffed bun filling. J... ...

10 Steps

Sophora tree brand spring wild apple series

Last time I bought a box of fresh Sophora. In addition to taking some fried Sophora tempura, I used the rest to make Sophora brand. It's also very good to eat.

5 Steps

Lasagna

Ordinary flour can produce all kinds of delicacies. Sometimes the simpler, the more intriguing, the more simple the ingredients are, the more closely related to our life. In every day's one food one vegetable. Spend a little thought. Can harvest... ...

14 Steps

Dried celery

Ann still refuses to eat dried incense. Although the nutritional value of dried incense is still good, she would like to improve her cooking skills and make her children eat more delicious.

2 Steps